Перевод слова

Перевод: decrease

[существительное]
уменьшение; убывание; понижение; убавление; спад ; убыль ;
[глагол]
уменьшать; уменьшить; убывать; убыть; уменьшаться

Тезаурус:

1. It will also decrease the likelihood of catching hardened computer criminals by turning informers into criminals, and allow computer manufacturers to carry on selling insecure computers for applications where they should not be used.
2. the average fall in sound pressure levels of four to five dB(A) was attributed to a decrease in the number of passing vehicles, to a reduction in speeds and to a change in driving style.
3. North of the Bramsche Massif reflectance values decrease to 2% Rm in the Lower Saxony Basin.
4. But it omits a crucial sentence that appeared in the scientists draft report which read: "These figures appear to be minimum values because a) the decrease in the isotopic ratio in blood probably had not reached equilibrium in 1979 and b) they reflect solely the contribution of the petrols affected by the lead isotopic ratio change,"
5. The digestibility of food will decrease, and also the incidence of parasites ingested with insufficiently cooked meat will rise.
6. Decrease the portion of dessert to about half the usual amount.
7. In this case, between 1960 and 1975, the dominant and bureaucratic-technical classes increased their share of national income by about 1 per cent, at the expense of the informal sector, which experienced a decrease of 1.3 per cent.
8. It is therefore interesting to compare the increase of undesirable tannin with the decrease in desirable active acidity:
9. After you've given birth, levels decrease, returning to pre-natal levels.
10. It follows that, other things being equal, the average price level will rise if there is an increase in average wage earnings, an increase in the average cost of imported material inputs, an increase in firms' profit margins or a decrease in the average productivity of labour.
11. Possibility 1 : A decrease in G or X or I .
12. Good glycaemic control produced a reduction in the prevalence of hypercholesterolaemia from 52-;12.5 per cent with a similar decrease in hypertriglyceridaemia (50-;17.9 per cent).
13. The studies of Ernst Engel in the nineteenth century, led to the conclusion that after income has risen beyond a certain level, there is a decrease in the percentage of total income that is spent on food.